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Saffron is one of the most valuableand expensive spices known worldwide, thanks to its color, flavor and medicinalproperties.
Saffron is one of the most preciousspices in the world. It is believed that saffron originated and was firstcultivated in Greece, but today the spice is primarily grown in Iran, Greece,Morocco, and India.
The slightly sweet, luxurious tasteis totally enigmatic - it's tricky to describe but instantly recognizable in adish.